Here at the White Hart, we use only the very best seasonal produce Britain has to offer. We focus on bringing you the best from land & sea for a hearty, all-day dining experience. Be it a traditional pub classic, a scrumptious Sunday roast or one of our chefs specials, our seasonal menu is sure to delight.
Main Menu
While you wait
- --
363Kcal
- 14
Starters
- --
with mixed toasted bread and basil oil Kcal 346 GFO
- 7
with aa creamy blue cheese dip 612Kcal
- 9
with dillpickled cucumber and radish salad 286Kcal
- 9.50
Fowey mussels steamed and covered in a white wine sauce
- 10.50
with orange, vegen feta cheese and musttard vinaigrette 2599 Kcal
- 7
Sharers
- --
Pork & ale scotch egg, pork, black pudding & apple sausage roll, cider roasted ham, mature cheddar, pickled onions, cornichons, toasted sourdough, salted butter, piccalilli 2030Kcal
- 27
With garlic and rosemary, cranberry sauce annd toasted mixed breads 1148 Kcal
- 23
Mains
- --
A beauful greek salad with soft goats cheese and nocellara olives and tomatos
- 12
Mushroom rissoto, complimented with roasted cherry tomato and fresh rocket
- 15
Fresh chicken schnizel, crisp ceasar salad with croutons
- 18
Steamed Fowey mussels delivered in a buttery white wine sauce 848Kcal
- 19
cheese, ketchup, mayo, lettuce, ale onion, pickle, fries 1067Kcal
- 16
cheese, ketchup, mayo, lettuce, ale onion, pickle, fries 1387Kcal
- 16
triple cooked chips, minted mushy peas, tartar sauce 1014Kcal
- 17
Fried egg and chuncky chips and peas
- 15.50
with whole grain mustard mash, sauted veg and cider jus 1316Kcal
- 18
Sides
- --
- 4.5
(with mayo and chieves 2933kcal
- 4
(707Kcal)
- 4.5
(526Kcal)
- 4.5
Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerance.
An adult's recommended daily allowance is (2000 Kcal) Please note that some of our dishes are cooked using an oil which is produced from a genetically modified product. Tables of 4 or more are subject to a discretionary service charge of 12.5%
Sunday Menu
While you wait
- --
(365Kcal)
- 10
Starters
- --
herb oil. toasted ciabatta 525Kcal
- 7
Rooasted celeriac, with a drizzling of yoghurtand peaa shoots 576Kcal
- 7
crisp buffalo wing with a blue cheese dipping sauce 612Kcal
- 9
orange and dill smoked salmon with dill pickled cucumber and a radish salad 327Kcal
- 9
steamed fowey mussels in a white wine sauce served with sourdough 506Kcal
- 10.50
Sharers
- --
Black pudding & apple sausage roll, game scoth egg, honey mustard ham, mature cheddar, pickles, toasted
sourdough, salted butter, red onion chutney 2545Kcal
- 24
Sunday Roasts
- --
served with roast potatoes, roast carrots, parsnips & beetroot, savoy cabbage, kale, butternut squash puree, Yorkshire pudding, gravy
1409Kcal
- 19
1579Kcal
- 17
2217Kcal
- 18
served with roast potatoes, roast carrots, parsnips & beetroot, savoy cabbage, kale, butternut squash puree, gravy 1661Kcal
- 15
Mains
- --
Greek salad with goats cheese, olive and tomarto &94Kcal
- 12
cheese, ketchup, mayo, lettuce, ale onion, pickle, fries 756Kcal Ve
- 16
triple cooked chips, mushy peas & tartar sauce 1176Kcal
- 17
cheese, ketchup, mayo, lettuce, ale onion, pickle, fries 1203 Kcal
- 16
Chicken schnizel served a ceasar salad with crouton and home made dressing 11132Kcal
- 18
Sides
- --
112Kcal
- 1
Pork stuffing 460Kcal
- 4.5
563Kcal
- 4.5
466Kcal
- 6
224Kcal
- 4
502Kcal
- 4
Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerence. An adult's recommended daily allowance is 2000 Kcal. Please note that some of our dishes are cooked using an oil which is produced from a genetically modified product. Tables of 4 or more are subject to a discretionary 12.5% service charge
(v) Vegetarian (ve) Vegan (vea) Vegan option avaliable (GF) Gluten free (GFO) Gluten free option
Little Harts Menu
Starters
- --
ciabatta 225Kcal
- 7
houmous 199Kcal
- 4
Mains
- --
chips, peas 538Kcal
- 7
cheese, lettuce, ketchup, mayo & fries 513Kcal
- 7.5
triple cooked chips, garden peas, tartar sauce 357Kcal
- 8.5
add cheese 205Kcal £2
- 5
Puddings
- --
vanilla ice cream 262Kcal
- 4
Vanilla, Salted caramel, Chocolate, Mango & passionfruit kefir
- --
Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerence. An adult's recommended daily allowance is 2000 Kcal. Please note that some of our dishes are cooked using an oil which is produced from a genetically modified product. Tables of 4 or more are subject to a discretionary 12.5% service charge
(v) Vegetarian (ve) Vegan (vea) Vegan option avaliable
Little Harts Sunday Menu
Starters
- --
ciabatta 225Kcal
- 7
Sunday Roasts
- --
served with roast potatoes, roast carrots, parsnips & beetroot, savoy cabbage, kale, butternut squash puree, Yorkshire pudding, gravy
704Kcal
- 9
1108Kcal
- 8
Mains
- --
chips, peas 538Kcal
- 7
cheese, lettuce, ketchup, mayo & fries 513Kcal
- 7.5
triple cooked chips, garden peas, tartar sauce 357Kcal
- 8.5
add cheese 205Kcal £2
- 5
Puddings
- --
vanilla ice cream 262Kcal
- 4
Vanilla, Salted caramel, Chocolate, Mango & passionfruit kefir
- --
Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerence. An adult's recommended daily allowance is 2000 Kcal. Please note that some of our dishes are cooked using an oil which is produced from a genetically modified product. Tables of 4 or more are subject to a discretionary 12.5% service charge
(v) Vegetarian (ve) Vegan (vea) Vegan option avaliable
Sandwiches Menu
Sandwiches
- --
Served on white or granary bloomer with dressed rocket
970Kca
- 10
1140Kcal
- 7.5
991Kcal
- 8
725Kcal
- 9
805Kcal
- 10
Why not add...
- --
502Kcal
- 2.5
238Kcal
- 1.1
- 3.5
Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerence. An adult's recommended daily allowance is 2000 Kcal. Please note that some of our dishes are cooked using an oil which is produced from a genetically modified product. Tables of 4 or more are subject to a discretionary 12.5% service charge
(v) Vegetarian (ve) Vegan (vea) Vegan option avaliable
Dessert Menu
Puddings
- --
vanilla ice cream 529Kcal
- 7
toffee sauce, salted caramel ice cream 1106Kcal
- 7
Creme brulee with strawberry and short bread 639Kcal
- 7
Vanilla, Salted caramel, Chocolate, Mango & passionfruit kefir, Honeycomb
- --
Snowdonia "Black Bomer" cheddar, Beauvale blue cheese, grapes, celery, red onion chutney seeded crackers 705kcal
- 12
After dinner drinks
- --
- 3
- 3.5
- 3.5
- 3
- 2.75
- 3.5
- 2.95
- 3.75
Liqueurs
- --
- 4.75
- 4.3
- 3.95
- 4.4
Whiskey
- --
- 5.15
- 4.85
- 5.25
- 5.8
Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerence. An adult's recommended daily allowance is 2000 Kcal. Please note that some of our dishes are cooked using an oil which is produced from a genetically modified product. Tables of 4 or more are subject to a discretionary 12.5% service charge
(v) Vegetarian (ve) Vegan (vea) Vegan option avaliable
OPENING TIMES
- Monday- Saturday: 11am- 11pm
- Sunday: 11am- 10pm
FOOD SERVICE TIMES
- Monday - Saturday: 12pm - 9.00pm
- Sunday: 12pm – 7pm